Literature References

Authorssort descendingYearTitle
Anonymous1982Sea Grant engineer wins award for squid machine.
Anonymous1980A possible octopus fishing industry in western Australia.
Anonymous1979Australian squid notes. [combined articles]
Anonymous1975The squid - nourishing, abundant and undervalued.
G. S.1971Invertebrate resources of the northwest Atlantic.
V. G. Ampola1974Squid - its potential and status as a U.S. food resource.
R. C. Anderson, Mather, J. A., Sinn, D. L.2008Octopus senescence: forgetting how to eat clams
R. C. Anderson, Sinn, D. L., Mather, J. A.2008Drilling localization on bivalve prey by Octopus rubescens Berry, 1953 (Cephalopoda: Octopodidae)
Z. Berk1974Processing squid for food.
Z. Berk, Pariser E. R.1974Squid processing machine.
F. R. Bernard1980Preliminary report on the potential commercial squid of British Columbia.
J. R. Botta, Downey, A. P., Lauder, J. T.1979Preservation of raw, whole short-finned squid, Illex illecebrosus, during the period from catching to processing, skin color of raw squid and sensory quality of the subsequently cooled squid.
P. E. Bouwma, Herrnkind W. F.2009Sound production in Caribbean spiny lobster Panulirus argus and its role in escape during predatory attack by Octopus briareus
P. E. Bouwma, Herrnkind W. F.2009Sound production in Caribbean spiny lobster Panulirus argus and its role in escape during predatory attack by Octopus briareus
M. M. Brzeski1982Approach to the problems of squid utilization for the new food products in Poland, pp. 173-181.
J. Buchanan, Sarac, H. Z., Poppi, D., Cowan, R. T.1997Effects of enzyme addition to canola meal in prawn diets
E. Boucaud-Camou1987Ecophysiologie de la nutrition chez les Mollusques Cephalopodes
Y. Cherel, Ridoux V.1991Prey species and nutritive value of food fed during summer to King Penguin Aptenodytes patagonica chicks at Possession Island, Crozet Archipelago
J. Z. Cooper1979Length-mass relationships, water content and energy values for two species of squid, Loligo reynaudi and Todaropsis eblanae, off the southwestern Cape.
J. P. Croxall, Prince P. A.1982Calorific content of squid (Mollusca: Cephalopoda).
S. R. J. Dious, Kasinathan R.1993Utilization and proximate composition of a cephalopod Sepiella inermis (Ferussac and d'Orbigny).
A. Dragovich, Kelly, Jr. J. A.1962A biological study and some economic aspects of squid in Tampa Bay, Florida.
H. Durand, Park, H. - Y., Hadjadj, A.1980Aptitude des calmars a la conservation a l'etat frais et congele.
L. Y. Ertel, Shyidkaya Z. P.1973Production process of the Commander Islands squid.
A. Gora, Kochanowski, J., Nodzynski, J.1973Selected problems of squid processing based on the results of research conducted by the Department of Fish Processing Technology of the Sea Fisheries Institute, pp. 42-59 (English translation, 1977).
M. S. Gutworth, Tinker, B. L., Learson, R. J.1982Textural evaluation of squid (Illex illecebrosus) as affected by cook time: sensory and instrumental analysis, pp. 223-233.
E. Heen, Kreuzer R.1962Fish in nutrition.
R. F. Hixon, Hanlon, R. T., Gillespie, S. M.1980Squid fishery in Texas - biological, economic and market considerations.
K. Hyrniewiecka1973The processing character of squid meat, pp. 31-35 (English translation, 1977).
K. Hyrniewiecka1973Ready to serve products from squid, pp. 60-65 (English translation, 1977).
N. Ishikawa, Nakamura K.1975On-board and on-land freshness preservation of squid.
Y. Ito, Sakuta, H., Takada, H., Tanimura, A.1971Studies on nitrosamines in foods. VII. Increment of secondary amines in foods by cooking or processing.
M. S. Izquierdo, Fernandez-Palacios, H., Tacon, A. G. J.2001Effect of broodstock nutrition on reproductive performance of fish
V. G. Jhingran1982Fish and fisheries of India, pp. 555-556, 559-560.
J. Joseph, Varma, P. R. G., Venkatarama, R.1977Iced and frozen storage of squid, Loligo sp.
L. N. Kahn, Berk, Z., Pariser, E. R., Goldblith, S. A.1974Squid protein isolate: effect of processing conditions of recovery yields.
H. Kawata, Takahashi T.1955Studies on the utilization of cuttlefish. II. The digestibility of cuttlefish meal.
P. J. Ke, Fierheller, M., Woyewoda, A. D.1979Squid drying, quality assurance and related operations.
C. P. Khomenko1973Cuttlefish--a promising item of fishery.
T. K. Kristensen1984Biology of the squid Gonatus fabricii (Lichtenstein, 1818) from West Greenland waters.
T. Laevastu, Fiscus C. H.1978Review of cephalopod resources in the eastern North Pacific.
E. H. Lee, Kim, S. K., Jeon, J. K., Chung, S. H.1982Nitrate and nitrite of some fermented sea foods and vegetables.
C. M. Lee, Lee, T. C., Chichester, C. O.1973The potential uses of squid as a protien resource, pp. 243-244.
H. R. Leta1982Guia de anatomia practica del calamar Illex argentinus.
H. R. Leta0Production and marketing of squid in Uruguay.
M. R. Lipinski1973The place of squids in the biological and fishery structure of the world ocean, pp. 4-13 (English translation, 1977).
C. H. Lyles1968Historical statistics, the squid fishery.
M. Matsui, Ohshima, H., Kawabata, T.1980Increase in the nitrosamine content of several fish products upon broiling.
B. Mesnil1977L'exploitation des cephalopodes situation et perspectives.
M. Miller, Kolhonen, J., Hall, G.1973Export opportunities for U.S. fishery products.

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Scratchpads developed and conceived by (alphabetical): Ed Baker, Katherine Bouton Alice Heaton Dimitris Koureas, Laurence Livermore, Dave Roberts, Simon Rycroft, Ben Scott, Vince Smith