Literature References

Authorssort descendingYearTitle
J. Y. Cousteau, Diole P.1973Octopus and Squid: the Soft Intelligence
A. Gora, Kochanowski, J., Nodzynski, J.1973Selected problems of squid processing based on the results of research conducted by the Department of Fish Processing Technology of the Sea Fisheries Institute, pp. 42-59 (English translation, 1977).
J. A. Gulland, Troadec, J. P., Bayagbona, E. O.1973Management and development of fisheries in the eastern central Atlantic.
K. Hyrniewiecka1973The processing character of squid meat, pp. 31-35 (English translation, 1977).
M. J. Imber1973The food of grey-faced petrels (Pterodroma macroptera gouldi (Hutton)), with special reference to diurnal migration of their prey
C. M. Lee, Lee, T. C., Chichester, C. O.1973The potential uses of squid as a protien resource, pp. 243-244.
M. R. Lipinski1973The place of squids in the biological and fishery structure of the world ocean, pp. 4-13 (English translation, 1977).
M. Miller, Kolhonen, J., Hall, G.1973Export opportunities for U.S. fishery products.
A. V. Parphenjuk1973Change in behaviour of squid Dosidicus gigas in ontogenesis
W. F. Rathjen1973Northwest Atlantic squids.
W. Seidler1973Catch rates of Loligo vulgaris Lamarck in the region of Cape Blanc in May 1972, pp. 117-119 (English translation, 1977).
G. A. Shevtsov1973Results of tagging of the Pacific squid (Todarodes pacificus Steenstrup) in the Kuril - Hokkaido region
A. Suda1973Development of fisheries for nonconventional species.
G. L. Voss1973Cephalopod resources of the world.
J. Z. Young1973Receptive fields of the visual system of the squid
G. V. Zuev1973Some features of biology and distribution on squids Ommatostrephes pteropus in the Caribbean Sea
G. V. Zuev1973Some features of biology and distribution of squids Ommastrephes pteropus in Caribbean Sea
Scratchpads developed and conceived by (alphabetical): Ed Baker, Katherine Bouton Alice Heaton Dimitris Koureas, Laurence Livermore, Dave Roberts, Simon Rycroft, Ben Scott, Vince Smith